As we patiently await the arrival of summer, Aman’s destinations across Europe and North Africa are preparing to welcome back guests into their warm embrace. With borders open to international travel, Aman’s hotels and resorts in the region offer spacious, private sanctuaries in which to make up for lost time. From wellness initiatives to culinary discoveries, guests are invited to rediscover the region with a range of new experiences for the 2022 season, exclusive to Aman.
Opening for the season on 1 April 2022, Amanzoe’s guest Pavilions, Beach Cabanas and Villas are ready and waiting to welcome guests back to the Peloponnese. With panoramic views of the surrounding countryside and the Aegean Sea, along with an Aman Spa and a private Beach Club, the resort offers new experiences for guests visiting this season.
Ideal for those seeking privacy with views of turquoise waters, Amanzoe’s one-to-nine-bedroom Villas feature large private swimming pools, expansive outdoor terraces, and dedicated staff – including private chefs to tend to every need.
Surrounded by tranquil olive groves, they offer exclusivity on the peninsula, within close proximity to the resort’s amenities. New for 2022, the resort welcomes an additional two-bedroom Villa.
The newly constructed villa offers seamless indoor-outdoor living with several exterior terraces, including a large swimming pool and outdoor kitchen area ideal for entertaining. Inside, the villa’s seamless flowing layout welcomes the outdoors in, with airy spaces, alongside two large en-suite bedrooms providing an exceptional family retreat.
Whether staying in a Villa, Pavilion or Beach Cabana, all guests visiting Amanzoe will be able to enjoy The Garden Table. A new al fresco setting for cooking classes and tastings overlooking the resort’s own organic gardens, The Garden Table celebrates its setting with a rustic outdoor kitchen and wood-fired oven.
Tended by a team of gardeners, a variety of fruit, vegetables and herbs are grown on property throughout the year including tomatoes, courgettes, aubergines, bell peppers, parsley, dill and mint. In this new venue, guests can opt for a private dining experience, a private outdoor cooking class with a tour of the gardens, or a cheese, wine or olive oil tasting, arranged upon request.
Amanzoe will also celebrate its 10th anniversary this August. The milestone will be marked with series of events and activities designed for the occasion. Details of the programme will be revealed in due course.
Aman Venice, Italy
The Grand Canal winds its way through the heart of Unesco-protected Venice, and it is in one of the gracious palazzos lining this historic waterway that Aman Venice is housed, offering guests a serene retreat in the heart of the floating city.
Those visiting the property this spring will be invited to experience the city’s rich culture, local cuisine and vibrant arts scene, with several new and unique activities, exclusive to Aman Venice. The first, An Evening with Chef Norbert, invites gastronomy fans to experience the cuisine of three-Michelin star chef Norbert Niederkofler, who will visit Aman Venice on selected dates throughout the season.