New Indulgence of Mediterranean Cuisines at Sea Grain

DoubleTree by Hilton Jakarta – Diponegoro introduced the most indulgent new menu to try at Sea Grain Restaurant & Bar. Well-known for its Mediterranean cuisines, in this 2020 the restaurant also features delectable dishes with local and international twist to be enjoyed in a casual dining experience. 

Located on the 3rd floor, the industrial and rustic modern restaurant and bar brings fresh ingredients to tempting offerings. The new menu presents unique dishes specially curated by Chef Alvaro Bonache Utiel, accentuated with the Chef’s flair of Spanish origin and combined with his Italian, Indonesian and Asian touch. This is shown, one of them in the Tapas menu, with Beef Cheek Gyoza; Japanese dumplings that are filled with Spanish traditional beef cheek stewed in red wine. A way to mix two different countries and food cultures. 

Salmon Tartar

Continuing the dish is Mushroom Soup; one of the most-popular soups worldwide. The soup is added with homemade parmesan ice cream on top; creating contrasting flavors of different temperatures in a mouthful. Hot and cold, creamy and savory – it is completed with sliced sautéed mushrooms and crunchy croutons. Recognizing Asians’ love of noodles, the Chef also presents Spanish Lamb Noodle Soup. 

Mushroom Soup

The chewy noodles, with slow-cooked egg and chives, are added with dumplings from a sweet combination of lamb meat, mint, raisins and pine nuts. It is then completed with fresh broth that is made from lamb and finished with refrito; a Spanish sauce that consists of fried garlic, cumin, smoked paprika and vinegar. On top of that, torreznos – crumbs made from fried lamb meat and skin – are sprinkled to add crispy textures to the dish. 

Baby Carrots

Following the course is a classic pasta: Penne Aglio Olio. The light flavor of penne is enhanced with fresh aglio olio sauce, added with delicious prawns, a little bit of spicy from dried chili flakes and topped with aromatic fried basil; a delicacy that suits every palate. Bringing an international favorite is the new Carnivorous Pizza, jammed with all the delicious kinds of meat. The soft dough is topped with slow-cooked smoked beef brisket, beef bacon, homemade beef patty, diced garlic chicken and red onion, then instead of tomato sauce, it is smeared with tasty barbeque sauce. Truly a dish for meat lovers to enjoy with loved ones. 

Spanish Lamb Noodle Soup

Featuring selections of Spanish Tapas, soups and salads, Italian pasta and pizza and the ultimate “Grill Experience”, taste the unique Mediterranean indulgence with local and international flavors that creates unforgettable culinary journey at Sea Grain Restaurant & Bar. With a cozy 

atmosphere and lavish ambience, Sea Grain provides the perfect setting for every crowd – whether for a sumptuous lunch, intimate dinner, after-hour drinks, or simply unwind on a comfortable sofa and feel the evening breeze from the semi-outdoor spaces overlooking Jakarta’s beautiful skyline. 

Beef Cheek Gyoza

Sea Grain Restaurant opens every Monday – Friday for lunch at 12.00 pm – 2.30 pm, and every day for dinner at 5.00 pm – 10.30 pm. The bar extends every night from 5.00 pm – 01.00 am. To book a table, please call +62 (0) 21 3190 4433 or email [email protected]

Ideally suited for business and leisure travelers, DoubleTree by Hilton Jakarta – Diponegoro is a 250-room hotel with five dining outlets including in-room dining. It is five minutes from the Central Business District, near multinational companies, embassies, government offices and the city center’s popular shopping, dining and entertainment landmarks such as Plaza Indonesia and Grand Indonesia. 

Penne Aglio Olio

DoubleTree by Hilton Jakarta – Diponegoro has innovative dining and entertainment options including the all-day dining restaurant OPEN}, featuring three show kitchen stations serving Indonesian, Asian and Western cuisine; Sea Grain Restaurant & Bar, a casual Mediterranean restaurant and bar serving selections of Italian Pasta and Pizza, Spanish Tapas and Ultimate ‘Grill Experience’; a day club IINDIGO offers a mouthwatering lite bites to nibble with the wide range of drink-selections in a fresh-air environment; The Koffee offers a wide selection of freshly brewed coffees, choices of tea flavors and an evolving array of freshly made sweet and savory delicacy. All menu options are offered to dine in as well as for Grab and Go. 

Carnivorous Pizza

The hotel has comfortable and convenient features in its spacious guestrooms and suites such as DoubleTree by Hilton Sweet DreamsTM beds, a 42-inch LCD TV and a large workspace with internet access and Wi-Fi connectivity. It also has a wellness center featuring a 24-hour fitness center fully furnished with LifeFitness® health equipment. Located next to the swimming pool and kids’ pool, the wellness center has spa facilities with three therapy rooms and attached whirlpools. 

For more information, visit or call +62 (0) 21 3190 4433. For more news on DoubleTree by Hilton, visit

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