F & B

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The Bright Moon Honor

Delectable Moon Cake for Mid-Autumn Festival at JW Marriott Hotel Jakarta “To celebrate this year’s Mid-Autumn festival, Pearl Chinese Restaurant at JW Marriott Hotel Jakarta...

Tastes of Tropical Paradise in Sayan

For release at will – Great meals taste even better in good company against a setting that satisfies the eyes. Four Seasons Resort Bali...

Sundara – Tribute to the Glowing Sun

Introducing Sundara, the new beachfront restaurant at Jimbaran Bay. The name is the Sanskrit word for “beautiful” and pays tribute to the glowing sun...

White Asparagus @ Lyon

As the season of spring arrives, the appearance of white asparagus is eagerly awaited by discerning food aficionados. To celebrate white asparagus season, Mandarin...

Colombian Food Festival @ Café Gran Via

The Embassy of Colombia in Indonesia and Gran Meliá Jakarta proudly presents Semana Gastronomica Colombiana, Colombian Gastronomy Week that will be held at Café...

Savour the Exotic Taste of Sulawesi Cuisine

In Indonesia, Sulawesi is one of the four larger Greater Sunda Islands of Indonesia and the world's eleventh-largest island which subdivided into six provinces:...

White European Asparagus Affair

InterContinental Jakarta MidPlaza welcomes the asparagus season by presenting a number of flavoursome dishes with the generous use of white asparagus at Scusa and...

Chilean Wine Dinner: A Match Made in Bengawan

Bengawan invites you to an evening of unrivaled pleasures featuring a remarkable six-course set dinner specially prepared by Chef Lamberto Valdez Lara, paired perfectly...

Petty Elliott’s Exploration of Indonesian Lesser Known Treasures

@ The Ritz-Carlton Jakarta, Pacific Place Petty Elliott in collaboration with the culinary team of The Ritz-Carlton Jakarta, Pacific Place has created a new approach...

Undurraga, Sparkling Wine from Chile

Don Francisco Undurraga, an enterprising man in the 19th century, was one of the pioneers of winemaking in Chile and the founder of Viña...
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