Must-Try Tropical Drink & Blended Coffee Series

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At Swiss-Kitchen Restaurant, Swiss-Belresort Dago Heritage

Nothing is as relaxing as refreshing tropical drink on a hot summer day. Garnished with fresh fruits and leaves, tropical drinks are often served with spirits. They are just as delicious served as nonalcoholic mocktails, also known as virgin tropical drinks. Swiss-Kitchen Restaurant at Swiss-Belresort Dago Heritage comes with the healthy, refreshing and rejuvenating Tropical Drinks. 

These drinks will make you feel like you’re on a tropical vibes with your toes in the pool. Base made of fruit juices and espresso, “Tropical Drinks & Blended Coffee Series” promo for only Rp 35,000 ++/glass. Offering the choices of Tropical Cocopin made from Pineapple juices mixed and shaked with coconut water, mint leaves and simple syrup poured and served on ice, Coconut Colada that consist of pineapple and lime juices, mixed with coconut cream and served on ice with additional grenadine syrup or Salted Carafe, 1 shot of Espresso and Fresh Pasteurized Milk mixed with Salted Caramel sauce, filled with whipping cream, caramel sauce and coffee beans that can turn your hot summer day transform to your happy hour!

“We always encourage you to make the better choice when it comes to takeaway food & beverage. We offers a variety of takeaway meals and drinks deals, here at Swiss-Kitchen Restaurant, Swiss-Belresort Dago Heritage. Besides the promotion of Tropical Drink & Blended Coffee Series, our Executive Chef also preparing Today’s Special Menu starts from Rp 68,000++/portion. Guest could takeaway the food promotion by ordering through our WhatsApp of directly by Grab Food during the pandemic” add Atika Nurliawati, Public Relations Manager Swiss-Belresort Dago Heritage.

Today’s Special Menu, available at Swiss-Kitchen Restaurant until 30 September 2021. Choices of menu from Shrimp Bisque Rp 68,000 ++/portion, a Smooth, creamy, and highly seasoned shrimp soup served with garlic butter crouton, shrimp, tomato cherry, diced and boiled potato, julienne carrot and spring onion. 

Nasi Uduk Ayam Balacan that consist of Coconut fragrant rice served with fried chicken belacan, fried tofu, vegetables, sambal bajak, emping crackers, and fried shallot for Rp 78,000++/portion or you can choose Spaghetti Salmon made from Spaghetti Pomodoro sauce served with roasted salmon fillet, parmesan cheese and cherry tomato for Rp 88,000 ++/portion.

Swiss-Belresort Dago Heritage, a four star international chain hotel, the first Swiss-Belresort property in Java located in the Upper Dago area within the Dago Heritage Golf Course complex, which was built in 1917 and is one of the oldest golf courses in Indonesia.

Swiss-Belresort Dago Heritage features 161 rooms with range of international standard facilities include a restaurant, lobby lounge and bar, meeting facilities, heated infinity pool completed with gym, kids club and spa massage facilities, wine corner and easy access to the Dago Heritage Golf Course.

For more information, contact +62-22 2045 999/ WA on 08112 331917 (Room Reservation) / 0877 79720035 (Swiss-Kitchen Restaurant), email to [email protected] or follow Instagram @swissbelresortdago also Facebook Fanpage Swiss-Belresort Dago Heritage.

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