Jakarta, 4 April 2013 – Thursday, 4 April 2013 marks the re-opening of El Bombón Gourmet and Pastry on the ground floor of Gran Meliá Jakarta officiated by Mr. Manuel Quiros, Resident Manager of Gran Meliá Jakarta and team. With its strategic location, on the ground floor, at the right side of the main entrance glass door, a larger location relocated from their corner on the second floor with the Rasuna road view, El Bombón is ready to welcome more dine-in customers to try the homemade pastries, cakes, macaroons, and chocolates accompanied with a cup of tea, coffee or a glass of wine.
El Bombón now caters the need of busy customers with new take away menus of Quick Breakfast and Lunch To-Go. Quick Breakfast comes with one danish/muffin/croissant and a cup of coffee or tea, priced at Rp 50,000 nett. For beef, chicken and vegetable sandwiches, customers could have it in a package complete with a bottle of chilled juice for Lunch To-Go for only Rp 80,000 nett. Meanwhile, dine-in will not be complete without a slice of strawberry cheese cake, chocolate mousse, or cake of the month, mouthwatering choices for the dessert.